Menu

Introducing "Friend of A Farmer," located in New York City, this farm-to-table restaurant offers a cozy and inviting atmosphere with a focus on sustainability. The menu features a variety of dishes, including savory pies, waffles, and grain bowls with seared salmon. Customers rave about the delicious comfort food and the attentive service, making it a go-to spot for business breakfasts or casual dinners. The diverse menu also caters to vegan options and provides a farm-fresh dining experience. With a commitment to using reusable tableware and compostable containers, Friend of A Farmer truly embodies the essence of environmentally conscious dining. Be sure to try the Parmesan shrimp, crostini, and kale Caesar salad for a mouthwatering happy hour experience. Overall, this restaurant offers a unique dining experience with a rustic vibe and a dedication to quality ingredients. The perfect place for brunch or a relaxed meal.